Here's what you need: 1 & 1/2 cups whole wheat flour 1 tsp baking powder 1 & 1/2 to 2 cups plant based milk (I used Oatly) 1 tbsp oil (I use thistle oil because it has a very mild taste) Optional for a slightly fluffier batter: 1/2 tsp baking soda (natron) 1 tsp of apple cider …
Continue reading "Easy Vegan Pancakes to Satisfy Your Chocolate Cravings"
Womit man mich immer - aber auch wirklich immer - glücklich machen kann, ist Brot in jeder Form. Ich liebe es, vor allem wenn es warm und frisch und knusprig ist. Zeit für Brot ist deshalb mein all time favorite Bäcker.
The original recipe can be found on The Boy Who Bakes' Website and here is how I made them: 225g spelt flower1 tsp baking powder1/2 tsp baking soda1/2 tsp salt100g coconut oil, melted (use the neutral tasting one otherwise you'll have coconut flavor)75g tahini 100g raw cane sugar (I actually mixed it with coconut sugar)3 …
Continue reading "Insanely Good Sesame Chocolate Chip Cookies"
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